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Tuesday, 2 April 2013

Tuesday April 3rd: Back to Farming

I arrived back home on Thursday and on Tuesday got straight back to work. I caught up with the team who were busy planning their day. We are less than two weeks away from starting sowing, so I have plenty to do! My main tasks include paddock application maps and preparing final plans for our sowing programme. I did take some time on the weekend to have fun with the kids though.

Monday, 18 March 2013

18th March 2012 – The Man on the Moon – Ken Ring

This morning I met with Ken Ring a world renowned weather forecaster who uses the effect of the moon, sun and planets to generate annual weather forecasts for New Zealand, Australia, and Ireland. Ken lived in an RV on a beach for a time during his life. He noticed that severe storms were associated with king tides. This got him thinking that perhaps the moon had an affect on the atmosphere and the weather just as it affects the oceans. This  started him studying the affects of the terrestrial bodies on the weather.  His research has even traced this style of weather forecasting back to ancient civilizations. When ever these types of tools are used it inevitably raises eyebrows with mainstream forecasters; however Ken quotes published scientific papers to back up the methodology he uses.

Ken Ring at his work station
 Well this ends the world travel part of my study project, I have now left New Zealand and having landed in Nadi Fiji will begin the process of compiling everything I have learnt into my paper. I will continue to blog though so if you have found my journey interesting, stay tuned. 

Sunday, 17 March 2013

17th March 2012 – Geysers, Boiling mud, and the smell of Sulphur

Traveling from Gisborn to Rotorua the scenery is simply stunning, but you know when you are nearing Rotorua as the smell of Hydrogen Sulphide or rotten egg gas greets you. 

Rotorua is home to one of the most active geothermal areas within New Zealand and reminds you of the forces that are at play below this Island. As water seeps though the surface to the super hot rocks some 4km below, pressure gradually builds up to the point where it is released via vents of steam and geysers and boiling pits of mud. The minerals brought to the surface, colour the mud and adding their own beauty. The area around the springs is a special place for the Moari tribes and is still held in their custody

There is so much to see at Rotorua and unfortunately I only had a couple of hours to spend on my way to Auckland

16th March 2012 – The Hazards of NZ farming

As I said in one of my earlier posts New Zealand is currently in the midst of a drought. Though feed is short the sheep at Wairakaia are still in very good condition Sandra, Rob, Bruce and Joe are very forward looking and use triggers to progressively unroll their drought strategy to reduce the impact of drought on their business.

Happy looking sheep despite the drought
This morning I helped Sandra and Rob to feed reject squash to their sheep. This is a cheap food source to help supplement the dwindling pasture reserves.

Heading out to feed the sheep with a load of Squash
In the afternoon Bruce, gave me a guided tour around their property.  The farm is situated in an area that is quite hilly. The livestock graze the hill country while the cropping is saved for the flatter, fertile, deeper soils in the valley floor.  The fragile hill country is easily eroded and subject to landslips from time to time. To alleviate this revegetation of the most erodable land classes has occurred.  I was given a close look a some of the problems associated with erosion when during my farm tour the ute slipped into a difficult to see rut.

Sweetcorn for seed

I had a morning meeting with Nuffield Scholar, Hugh Richies. Hugh studied No Till farming for his Nuffield and currently grows Buttercup Squash, Sweetcorn for canning, maize and grass for his sheep and cattle. Hugh has 9 employees, including a farm manager for his livestock enterprise. Hughs wife, Sharon comes from an education background and has used her knowledge of staff management in that role to bring some great ideas to their farm business.

After lunch Nuffield Scholar Sandra Faulkner and I traveled 3 hours north to Gisborne, the location of their family property. As we traveled it was interesting to note the large numbers of commercial pine plantations, which support the large timber industry of this area.

Some of the picturesque scenery as we traveled
The property 'Wairakaia'  is quite diversified. Their enterprises include Sheep, buttercup squash, sweetcorn for seed, maize and a citrus orchard. Sandra & Rob farm the property together with Robs sister Joe & Brother in law Bruce

14th March 2012 – From South to North Island

An early start saw me traveling from South Canterbury north toward Picton, for a ferry crossing to the North Island and to Wellington, capital of New Zealand. I was fortunate to have George Orchiston also have traveling with me. George has a fascinating background and is currently working as a agricultural real estate agent working together with farmers and developers to use equity capital to help farms develop efficiencies and economies of scale. 

George Orchiston on Picton Warf

Currently New Zealand is suffering from severe drought, probably the worst in 70 years. Usually droughts in New Zealand are area specific though this one has affected both the North and the South Island.

Leaving Picton on the ferry is very picturesque as you travel through the Marlborough sound. Ferrys travel hourly between the Islands and are always full of vehicles as well as large numbers of passengers.

Picton Harbour

Marlborough Sound

From Wellington we headed for Hastings which is in the Hawkes Bay area where we stayed the night with friends. 

Wednesday, 13 March 2013

13th March 2012 – Cycling, Dairies, Agronomy and Potatoes

This morning I enjoyed a cycle around the Canterbury country side with Mikes wife Sally. It is so flat around here making a cycling a breeze.

Nice flat country and lots of cows in little paddocks
Mike arranged some visits for me including with his agronomist and a large neighboring family farming enterprise which manages a quite diverse business. This includes, arable farming, contracting, seven dairies and a carrot washing business which Mike & Sally have shares in. Michelle provided me with an interesting insight into the systems used in running their business.

Later in the afternoon I cut my teeth on Mikes potatoes harvester.

This is what we are digging for

This machine windrows 2 rows into the next two rows

Hard at work

About to get dug

Quite pretty place to work right by the sea
The trucks are full, time for a beer